We love crafting ice cream and experimenting with a wide variety of flavour combinations, which is how some of our best-selling varieties have come to life. Our recent Honey and Fig, and Candy Floss additions are a perfect example of this.
All of our ice cream and sorbet is suitable for vegetarians, free from artificial flavours, nut free and made in a nut free environment (excluding pistachio), so will be a hit with virtually all your customers. We also now have dairy free options, including Vanilla Pod and Salted Caramel for those who are dairy intolerant.
New Forest Ice Cream is perfect to include on menus in restaurants, hotels, pubs and cafés, or to ‘scoop’ in holiday parks, beach-front kiosks, and ice cream vans. Our tubs are stocked in independent farm shops, garden centres, theatres & retail stores and we also have a special range dedicated to the retailer.
From our core staples such as Chocolate, Vanilla, Strawberry and Salted Caramel, to our newest creations including Blackberry Clotted Cream and Malted Milkshake there is something special for everyone. Read on to find which of our pack sizes and formats is most suited to you.