Gluten Free
Demand for gluten free foods continues to grow, whether due to medical conditions like Coeliac Disease and gluten intolerance or as part of diet or lifestyle choices. In fact, the charity Coeliac UK claim that 13% of UK population should now avoid gluten altogether. At New Forest Ice Cream we want all of your customers to be able to enjoy our ice cream, which is why we created a range of flavours that are certified as ‘Gluten Free’. By conducting gluten residue tests on every batch we make, we can confidently say that our gluten free products are totally free from gluten.
